A mountain landscape wraps around Fulcrum’s Belltown café, northwest of downtown Seattle. Come for this Seattle roaster’s changing single origins; choose a pour-over to drink beneath the ring lights, then browse bags to take home.
Coffee
Ask which single origins are available for espresso and pour-over. Thai releases have included Mae Suai Natural and Doi Saket Honey, but the selection changes; choose from the coffees on the bar. Drip coffee and cold brew are also on the menu.
Snuggle Me, Sesame combines toasted black sesame and brown sugar with espresso and oat milk. Cream of Pistachio adds pistachio cream, cocoa butter and caramelised honey to espresso and oat milk. Both are sweet; espresso, pour-over, matcha and seasonal drinks are also available.
Food & visiting
The café serves biscuit breakfast sandwiches, burritos and empanadas, including a vegan pesto and bacon sandwich with tofu egg.
Tall windows light the marble tables. Weekday mornings can bring queues and a wait for a seat, so allow time for a pour-over or take a drink and beans away when the room is full.